and polyphenols directly scavenge ROS or regenerate oxidized enzymatic antioxidants. Enzymatic antioxidants—including superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (GPx ...
Manganese complexes have garnered significant attention in recent years for their potential to scavenge reactive oxygen species (ROS), which are harmful byproducts of cellular metabolism that can ...
Non-enzymatic antioxidants such as vitamin C, vitamin E, carotenoids, flavonoids, and polyphenols directly scavenge ROS or regenerate oxidized enzymatic antioxidants. Enzymatic antioxidants-including ...
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