Awadhi cuisine maestro Imtiaz Qureshi, the force behind ITC’s Bukhara and Dum Pukht, died on 16 February last year but he’s ...
New Delhi, One of India's most creative chefs who put nawabi Lucknow 's Dum Pukht cuisine on the world ... which was then a novelty in the Butter Chicken-soaked national capital.