Discover a creamy shrimp and corn chowder recipe that's perfect for cozy nights. This comforting soup combines fresh flavors ...

From classic chicken soup to vegetarian recipes like coconut curried lentil soup, these are the soup recipes our readers have ...

Purée corn to form a liquid ... (Work in batches if necessary.) Purée until soup is completely smooth, about 2 minutes. Ladle soup, warm or chilled, into bowls and garnish with chives.

And if you're craving something light yet flavourful, the baby corn soup is a great pick. It's got that perfect balance of crunch and warmth, making it a favourite whether you're at a restaurant or ...

Saute onion and garlic in olive oil for 2 minutes. 2. Add canned corn and cook for 5 minutes. 3. Add salt and pepper and jalapeno brine. Add a little water and cook for another 5 minutes. Let it cool ...

Full of veg and flavoured with fiery, fresh green seasoning, you'll find this Trinidadian soup all over the island ... Add the sliced corn, cover with a lid and cook for 5–8 minutes more.

You don’t have to choose between Manhattan and New England (or Southwestern or Peruvian or Ecuadorian) chowders. Make them ...

She writes the weekly recipes for the ... which makes the soup more substantial but still light," she adds. The finished dish, filled with stir-fried chicken, corn and egg, is "chunky but super ...

One day I decided to include it in this fast and flavorful soup. It was a hit!" Heat the oil in a large saucepan over medium heat and add the garlic, onion, and scallions. Cook for 3 minutes, then add ...