Many report that when they visit Europe, they can enjoy bread, but when at home in the U.S., eating bread leads to serious tummy troubles. There is science that explains these different experiences.

Get a little taste of Europe at Landert Bread in Naples. The Landert family opened their first storefront on Feb. 28 after 12 ...

Rabobank’s Frossard outlines the similarities, differences and trends in the distinctive European and North American bakery ...

By Tanya Bush For as long as humans have been making bread, we’ve been looking for ways to use up the leftovers. In medieval Europe, thrifty cooks began softening stale ends with boiling water ...

Landert Bread ― Fine European Bread & Pastry has opened at 4440 Domestic Ave., Unit 2, in Naples. Need a break? Play the USA TODAY Daily Crossword Puzzle. Swiss native Juerg Landert, founder of ...

Landert Bread, a European-style bakery, opened its first storefront on February 28th after a decade of selling at local farmers markets. The bakery, owned and operated by the Landert family ...