You might not remember it, but Hooters once had an airline. The restaurant chain launched an air service in 2003, and onboard every flight were two Hooters servers that helped tend to passengers.

But now, full-service (i.e. sit-down) restaurants are entering the game — and you’d be hard-pressed to find a better chain restaurant value menu than the one that Hooters just unveiled.

Hooters of America has chosen PAR Brink POS [point of service] and PAR Data Central to enhance the operational efficiency and order accuracy of its outlets, aiming to provide an improved table ...

In honor of Martin Luther King Jr. Day, several HMC Hospitality Group managers, corporate members and Hooters Girls spent the ...

Alisa Pittman Cleek is taking the legal reins of Church’s Texas Chicken, which has more than 1,500 locations in 22 countries.

Hooters has officially broken ground for a restaurant in The Villages. Representatives from HMC Hospitality Group, the founders of the Hooters concept, held a ceremony this past week to celebrate the ...