Likewise, their listing for A5 Wagyu boneless ribeye roast states that it comes with a certificate of authenticity, which is something all authentic Wagyu from Japan should have and it comes from ...

Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste ...

The finest cuts of Matsusaka wagyu have a melting point of 12 degrees Celsius, 8 degrees lower than Kobe. These cows are so valuable that in 2002, one fetched 50 million yen, over $330,000 ...

Capriotti’s, multiple locations The roast beef at Capriotti’s is made with American wagyu beef from Snake River Farms, so it’s beautifully marbled and thinly sliced to order for a classic ...

Where to: Mikiya Wagyu Shabu House, an all-you-can-eat hot pot restaurant featuring wagyu beef in Chinatown. Why: You enjoy wagyu beef. You enjoy hot pot. You are very, very hungry, and ready to ...