Dessert “chips and salsa” are the new TikTok food craze right now. The unique food combination is made simply by scooping ...

When you dine at Picos, each table is served a red tomato-based salsa and a green, spicier tomatillo salsa ... you can scoop up small mounds on each chip with the barest minimum of drip ...

Del Barrio Cafe at 7777 S. State Street in Midvale has a location that’s easy to remember because it’s just down the street ...

While tortilla chips are the first thing ... Prefer a finer texture without tomatoes? Try salsa verde, which is made with tomatillos to achieve its bright green color and blended to a very fine ...

Review: In my opinion, the chips tasted like a fried piece of paper. They also had a strong avocado oil taste to the point I almost felt like I was sucking on an avocado pit. With Salsa ...

Unripe, green tomatoes can be used up in this fresh, zesty salsa – perfect for scooping up with tortilla chips, or adding to toasties and tacos. (The video demos an overripe smoky homemade ...

And some folks just can't shut up about the ceviche verde de camarn (shrimp marinated in a spicy green sauce ... mariscos is much simpler: the chips and salsa. We're not sure what's in that ...

Dessert “chips and salsa” are the new TikTok food craze right now. The unique food combination is made simply by scooping chopped strawberries onto triangle slices of chocolate, imitating the action ...

It's rare that something as ubiquitous as chips and salsa ignites excitement ... Mix in some sense-searing green chile, and you've got an indulgent meal that just has to be good for you.