Owner Jessica Cruz posted on social media about the closing date, which is a little earlier than the announced date of Jan.

Dallas has the largest hotel construction pipeline in America with an unprecedented building boom for the next two years.

(Liesbeth Powers / Staff Photographer) Winter weather has hit, and a handful of Dallas area restaurants are keeping ... If you’re weathering the storm in downtown Dallas, Fond’s got soup ...

400 Gradi entered the United States in 2019, with a restaurant in downtown Dallas ... the pizza place that launched into Texas from Australia, is closing in Dallas-Fort Worth.

Owner and namesake Susan Whigham creates oil paintings with subjects including florals, landscapes and still lifes.

A new high-end Mexican restaurant is coming to the East Quarter in 2026, with development set to begin early this year. Toca Madera is an upscale Mexican steakhouse that will offer classics of Mexican ...

One of his most recent TikTok videos reviewing Wicked Butcher in Downtown Dallas confirmed the move. As of now, it has over 1.2 million views. Locals flooded the comments with restaurants for him ...

400 Gradi, the pizza place ... Texas from Australia, is closing in Dallas-Fort Worth. Co-franchisee Igor Stevovic and his wife Nikoleta Plavsic brought 400 Gradi to the United States, picking ...

This list is dedicated to restaurants we believe have a distinct ... making a contribution to support our continued coverage of Dallas' evolving dining scene and the latest culinary innovations ...

Houston restaurants are slowly reopening following Winter Storm Enzo. Here’s a running list of what’s open and where to warm ...

DALLAS — Dallas food scene be aware: Keith Lee, a viral food influencer and former MMA fighter, is a full-time resident. Lee moved to Texas from Las Vegas in November, he announced on TikTok.

Closings are common after New Year’s, but restaurants usually wait until after the Stock Show crowds are gone.