Celebrate with an izakaya-inspired feast at Cho Cho San. Featuring bao buns and bottomless drinks, it's the ideal spot for a ...

A new eatery in Nobby Beach is turning heads – and filling feeds – with its Japanese-inspired sandos and a full matcha menu, ...

It's a sushi platter staple: small, pink slivers of pickled ginger. Called gari in Japanese, the name is meant to mimic the sound of a knife cutting through ginger. Gari is a type of amazuzuke ...

Takoyaki anyone? Don't leave Kyoto, Japan without trying their delicious street food. This list provides the top 10 street ...

carrot and pickled ginger. The claypot rice with Chinese sausage and dried shrimp ($288, good for six people) features grilled eel, a nod to the Japanese-style unagi claypot rice. Both dishes ...

Two James Beard semifinalists and two Valley bakeries served some of the best things we tried in January.

This Chinese New Year, non-Chinese restaurants are putting a modern spin on festive dishes, with innovative twists on the ...

Japanese convenience store onigiri is rich in variety and flavor, making it enjoyable in any setting. By understanding the ...

Michelin-starred Circum- in Taipei has unveiled its latest menu "Ocean's Treasures," where Chef Leo (羅偉誠) masterfully ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...

Japanese fried chicken, aka chicken karaage, is very popular in Japan. It’s often served with a pickled vegetable ... squeeze the grated ginger into a bowl (discard the ginger flesh after ...