VOV.VN - Rau muống xào tỏi, a morning glory (water spinach) stir-fry with garlic, has been named among the world’s Top 100 ...
A sweet, tangy and spicy dal made with toor dal, tomatoes, tamarind, and jaggery, topped with a fragrant tempering of mustard ...
Lightly mash cooked dal for a smooth, creamy texture. Heat ghee, sauté cumin, garlic, onions, and tomatoes. Mix chili, ...