
Lychee - Wikipedia
Lychee[3] (US: / ˈliːtʃiː / LEE-chee, UK: / ˈlaɪtʃiː / LIE-chee; Litchi chinensis; Chinese: 荔枝; pinyin: lìzhī; Jyutping: lai6 zi1; Pe̍h-ōe-jī: nāi-chi) is a monotypic taxon and the sole member in the genus Litchi in the soapberry family, Sapindaceae. There are three distinct subspecies of lychee.
Lychee: Health Benefits, Nutrition, Who Should Avoid
Mar 20, 2024 · Lychee (also called litchi or lichee) is native to southern China but also cultivated in other tropical or subtropical climates such as India, Mexico, Hawaii, and Florida. Lychee is typically eaten raw and has a sweet taste, often described as a cross between a strawberry and a pear or a grape.
What Is Lychee Fruit? - The Spruce Eats
Dec 23, 2022 · Lychee is a tropical fruit that is unique in appearance and flavor. It's native to China but can grow in certain warm regions of the U.S like Florida and Hawaii. Lychee is also known as "alligator strawberry" for its red, bumpy skin. Lychees are round or oblong in shape and are 1 ½ to 2 inches in diameter.
Lychee Fruit: What Health Benefits Does It Have? - WebMD
May 2, 2024 · Lychee is a small round fruit with red scaly skin, sweet juicy pulp, and one large seed. It’s popular in Asia and found in many desserts, drinks, and other dishes. Lychees have been...
Lychees 101: Nutrition Facts and Health Benefits
Jul 11, 2023 · Lychee, litchi, and lichee all refer to the same tropical fruit that offers healthy vitamins, minerals, and antioxidants. Adding this fruit into your diet is a healthy choice. The …
How to Eat Lychee the Right Way, According to Chefs - Martha …
Sep 26, 2024 · Read on to learn how to eat lychee, plus tips for buying the fruit, storing them at home, and removing the peel and pit. What Is Lychee? Lychee is a fruit that's native to China. It's part of the soapberry family, which also includes rambutan, longan, ackee, and maple.
Lychee Fruit: What is a Lychee and How to Eat One - Plant Food …
Lychees are a tropical fruit native to Southern China, and a close relative of other, lesser-known Chinese fruits, the rambutan and longan, which are prevalent throughout Southeast Asia. Lychees’ botanical name is Litchi chinesnsis and they are sometimes known as leechee or litchi.
What Does Lychee Taste Like? All About This Tropical Fruit
2 days ago · It depends on where you're from, but the two most common ways you'll hear it are lie-chee and lee-chee. When Is Lychee Season? Since they need a tropical climate to grow, lychees are often imported (except in Hawaii and some areas of California and Florida).
What Is Lychee Fruit? - Allrecipes
Jan 18, 2023 · Lychee is a fruit that grows on an evergreen tree in warm, wet climates. Beloved of the Cantonese since ancient times, lychees (also spelled litchis or lichis) are native to Southeast Asia. Today, they grow commercially in China, India, subtropical Asia, and Florida.
Lychee Nutrition, Benefits vs. Risks of Eating - Dr. Axe
Jan 2, 2019 · With its unique appearance, one-of-a-kind flavor and incredible nutrient profile, lychee stands out alongside other tropical fruits like dragon fruit, mangosteen and tamarind fruit as a true superstar ingredient.